Weekly Lunch Specials
Monday, December 11th
Special #6 La Maria: Our Home Roasted Turkey Breast with Roasted Peppers and Sliced Provolone on a Semolina Long roll. Side of Coleslaw.
Tuesday, December 12th
Hot Italian Roast Beef: Our Home Roasted Beef dipped in our Au Jus then served with Broccoli Rabe, and Aged Sharp Provolone on a 6” steak roll. Side of Potato Salad.
Wednesday, December 13th
Angelo’s Monster Hoagie: Mortadella, Provolone, Dry Capocollo, Sopressata, and Ham Capocollo with Lettuce, Tomato, Onion, Oil and Pickles on a Seeded Semolina Long Roll. Side of Macaroni Salad.
Thursday, December 14th
Meatball Parm: Our Home Made Meat Balls in Sauce served on a 6” Steak roll with Slicing Mozzarella. Side of Small Order of Fries.
Friday, December 15th
Cheesesteak with Onion: Our thinly sliced steak, chopped with Fried Onions, and served hot with melted American Cheese, folded into a 6” steak roll. Side of Potato Chips.